Description
Thoughtful Recipes For Tiny Kitchens by Ashleigh Butler.
Ash Butler has spent a decade living and traveling in campervans across Australia and the US with her partner, Jared. Although she left behind the ideals and conveniences of suburban life, Ash wasn’t prepared to abandon wholesome and conscious cooking, even in their unconventional kitchens.
In her first collection of more than 65 recipes for camper vans, caravans and tiny homes, Ash shows it’s simple to cook delicious, seasonal and nourishing food when all you’ve got is a two-burner stove, a small fridge and an incredible, ever changing view.
These recipes are for adventurers with a mind for sustainability and anyone who wants to eat fresh, wholesome meals as varied as the seasons, locations and friends they meet along their journey.
The Small Kitchen Cookbook runs is 216 pages with full color images and hand-drawn illustrations and lettering throughout. It’s the perfect companion for the traveller who craves good food, anywhere, or as a gift to the vanlifers in your life.
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